RSTC Nov 2017 News (again)

November 06, 2017 9:52 PM | Anonymous member (Administrator)

The final tournament of the season is this Saturday Nov 11.  Cross your fingers it doesn't rain! It would be great to have a strong crowd to ring out the year. 


We just had the final social of the year and it was fantastic!  This was the fastest I have ever taken down the Halloween decorations (this is the earliest we’ve ever had the social in November), but we did it.  Bats and spiders gave way to gold and orange leafy garlands and cornucopias.  Our grinning Jack-o-lantern was the only thing left and he seemed to be enjoying the party too.


We spent a beautiful evening noshing on amazing dishes.  The theme was “Signature Dishes” and there were some amazing dishes.  Of special note was


  • Irene's pork tenderloin with a BBQ sauce so wonderful that it is in a cookbook

  • Rick's heartwarming Pumpkin Soup

  • Robin's melt-in-your-mouth Snowballs


I will type up and share the above 3 recipes when I have a chance, but I do want to get this newsletter out swiftly due to the tournament reminder.  If anyone else has recipes to share, please send them along to me and they’ll be included too.


Meanwhile, happy Thanksgiving!


Best,

Karen

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